Jake started bartending a year and half ago working at TGI Fridays in Carmel Mountain, where he was introduced to flair by a coworker and has been addicted ever since.
Jake spins everything from his keys to multiple bottles and tins and this dedication has placed him in several San Diego competitions and won him the San Diego TGI Fridays flair challenge.
Jake seeks constantly to be better than the day before, advancing beyond the realm of his mentors to bring a whole new level of
excitement in bartending.

Achievements: